Apple Coffee Cake Pizza Recipe
Source of Recipe
CD Kitchem
Apple Coffee Cake Pizza Recipe
Submitted by: lynnemarie
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recipe is ready in 2-5 hrs Ready in: 2-5 hrs ?Category of cooking time. Exact cooking times are listed in the body of the recipe. Categories include:
> 5 hrs (greater than 5 hours)
2-5 hrs (recipe takes between 2 and 5 hours)
1-2 hrs
30-60 minutes
recipe difficulty 3/5 Difficulty: 3 (1=easiest :: hardest=5)
Serves/Makes: 12
Ingredients:
2 1/2 cups all-purpose flour
2 tablespoons sugar
1 package (.25 ounce size) active dry yeast
3/4 teaspoon salt
1/3 cup water
1/3 cup milk
3 tablespoons butter or margarine
1 egg
***CHEESE TOPPING***
2 packages (3 ounce size) cream cheese, softened
3 tablespoons sugar
1/2 teaspoon ground cinnamon
***APPLE TOPPING***
1/2 cup sugar
2 tablespoons all-purpose flour
1 teaspoon ground cinnamon
5 medium apples, peeled and chopped
1/4 cup butter or margarine, cubed
***STREUSEL***
1/2 cup all-purpose flour
1/2 cup sugar
1/2 cup old-fashioned oats
1/2 cup butter or margarine, softened
1 tablespoon ground cinnamon
***GLAZE***
2 cups confectioners' sugar
2 tablespoons lemon juice
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Directions:
In a large mixing bowl, combine 1-1/2 cups of the flour, sugar, yeast and salt. In a saucepan, heat the water, milk and butter to 120 degrees F-130 degrees F. Add to dry ingredients; beat just until moistened. Beat in egg until smooth.
Stir in enough remaining flour to form a soft dough. Turn onto a floured surface; knead until smooth and elastic, about 6-8 minutes. Place in a greased bowl, turning once to grease top. Cover and let rise in a warm place until doubled, about 1 hour.
Punch dough down. Press into two greased 12-in. pizza pans; build up edges. In a small mixing bowl, combine the cheese topping ingredients. Spread over dough to within 1/2 in. of edges.
In a saucepan, combine the apple topping ingredients; simmer, uncovered, until apples are tender. Spoon over cream cheese layer.
Combine streusel ingredients; sprinkle over apples. Let stand for 15 minutes. Bake at 375 degrees F for 30-35 minutes or until crust is browned.
Combine glaze ingredients; drizzle over warm pizzas. Cool on wire racks.
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