Fried Rice with Green Onions
Source of Recipe
Marla
List of Ingredients
Fried Rice with Green Onions
1 cup long grain rice
1 can beef broth (10.5 oz.)
1 T. teriyaki marinade or soy sauce
1 cup water
Salt and pepper to taste
2 T. butter
Recipe
Combine all the ingredients in a pan. Cover and simmer mixture until rice is tender and liquid is absorbed. When rice is cooked, add:
1/2 cup finely chopped green onions
1 egg, which has been scrambled and cooked in 1 T. butter
1/4 cup toasted slivered almonds
6 strips bacon, cooked crisp, drained and crumbled
Toss everything together until nicely blended. Place rice in a porcelain baker and serve with pork and apples if desired.
Serves 6
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