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Irish Soda Bread Recipe




Source of Recipe


WKRG
Irish Soda Bread Recipe

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Ingredients
- 3.5 cups flour
- ½ cup sugar
- ½ teaspoon baking soda
- 2 teaspoons baking powder
- 1 teaspoon salt
- 1 pint sour cream
- 2 eggs
- ¾ cups raisins
Directions:
1. Combine dry ingredients in a large bowl.
2. Beat eggs in another large bowl and stir in sour cream
3. Add the egg / sour cream mixture to the dry ingredients and stir with a wooden spoon. The batter will be very thick.
4. Add raisins and continue stirring with spoon to achieve even mixture.
5. Place batter in a 9” springfoam pan.
6. Dust the top lightly with flour until you canpat the batter into an even layer without sticking to your hands.
7. Make a shallow criss-cross in the top with a knife.
8. Bake for 55 mins in a preheated 325° oven.