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Carne Picada Burritos

Source of Recipe

Macklinda


List of Ingredients

2 tbsp.canola oil
1 medium yellow onion, peeled and diced
1 lb stew meat or brisket
2 fresh jalapenos, seeded and chopped
2 tomatoes, diced
1 clove garlic, peeled and minced
2 tsp. H&H spice salt (recipe follows)
6 large flour tortillas

H&H Spice Salt:
2 chicken-flavored bouillon cubes
1 tsp. Freshly ground black pepper
1 tsp. Garlic salt




Recipe

Heat oil in a large skillet over medium heat. Add onions and cook until soft, about 15 minutes.

Cut beef into 1/2" dice. Add beef and jalapenos to onions, increase heat to high, and brown meat for 2 minutes. Stir in tomatoes, garlic, and H&H spice salt, adding more if needed.

To serve, wrap in warm flour tortillas.