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Bacon-Wrapped Apricots With Sage




Source of Recipe


Real Simple
Bacon-Wrapped Apricots With Sage

http://img4.realsimple.com/images/0912/recipes-bacon-apricots_300.jpg

* 24 small fresh sage leaves
* 24 large dried apricots
* 8 slices bacon, cut crosswise into thirds
* 2 tablespoons pure maple syrup
* toothpicks, for serving

Directions

1. Heat oven to 375º F. Place a sage leaf on each apricot, wrap with a piece of bacon, and place seam-side down on a baking sheet.
2. Bake until the bacon is beginning to crisp, 6 to 8 minutes per side.
3. Remove from oven and brush with the maple syrup. Serve with toothpicks.