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    Super Healthy Pumpkin Pie Low-Fat, Low-S


    Source of Recipe


    Unknown
    Super Healthy Pumpkin Pie Low-Fat, Low-Sugar, No Cholesterol
    Submitted by: PERSEPHONEROSE



    Ingredients

    *Pumpkin, Libby's Canned Pure Pumpkin, 3.5 cups/can, 3.5 cup (remove)
    Silk, Unsweetened Soymilk, 1 cup, 1.5 serving (remove)
    Egg white, 2 serving (remove)
    Truvia Natural Sweetener, 4 serving (remove)
    Cinnamon, ground, 1 tsp (remove)
    Ginger, ground, .5 tsp (remove)
    Cloves, ground, .3 tsp (remove)
    Salt, .5 tsp (remove)



    Directions
    1. Combine all ingredients.
    2. Mix Well
    3. Pour into gram cracker crust.
    4. Oven for 10 minutes at 450 degrees.
    5. Turn down to 350 for 40-50 minutes checking every 10 minutes.

    Number of Servings: 8

 

 

 

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