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Low Fat Easy Creamy Pork Tenderloin




Source of Recipe


Marla


List of Ingredients




Low Fat Easy Creamy Pork Tenderloin

1 1/2 lb pork tenderloin
ground black pepper to taste
2 can condensed cream of celery soup (10 3/4 oz)



Recipe



Pepper tenderloin on both sides and place in slow- cooker. Pour
undiluted celery soup onto tenderloin, surrounding entire meat.
Cook on low 8 hours. Makes 6 servings.

Nutritional information: 190 calories, 9 g fat, 20 g protein,
7 g carbohydrates, 64 mg cholesterol, 807 mg sodium, 1 g fiber.