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Low Fat Strawberry Jam




Source of Recipe


Marla


List of Ingredients




Low Fat Strawberry Jam

4 cups strawberries
2 tablespoons lemon juice
1 package powdered fruit pectin
1 1/2 cups honey



Recipe



1. Mix the strawberries, lemon juice and pectin in a heavy-bottomed, stainless-steel pot.

2. Bring to a boil over high heat. Stir in the honey.

3. Return to a boil and stir slowly for 10 to 12 minutes. The mixture will resemble a thick syrup when done. Let cool, then pour into a storage container, cover and refrigerate.

Makes 2 pints

Total Fat 0 g
Saturated Fat 0 g
Protein 0 g
Total Carbohydrate 8 g
Dietary Fiber 0 g
Sodium 2 mg
Percent Calories from Fat 1%
Percent Calories from Protein 1%
Percent Calories from Carbohydrate 98%