Honey Cloverleafs
Source of Recipe
Marla
List of Ingredients
Honey Cloverleafs
1 package (16 oz.) hot roll mix
6 Tbs honey, divided
1/4 cup butter or margarine
1 tsp grated lemon peel
1 cup sliced almonds
Recipe
1 Prepare hot roll mix in a large bowl according to package directions, adding 2
tablespoons honey to liquid. Cover kneaded dough with bowl and let rest 5 minutes.
2 Melt butter in a small saucepan over medium heat. Add remaining 4 tablespoons
honey; stir in lemon peel.
3 Roll dough into 36 balls (about 1- to 1-1/2-inch diameter each). Form clusters
of three balls; dip each in honey mixture then in almonds. Place each cluster in
a well greased muffin cup. Cover and set in warm place to rise about 30 minutes
or until doubled in bulk.
4 Bake in preheated 350°F oven 15 to 20 minutes or until lightly browned. Brush
with honey mixture, if desired. Remove from pan and cool slightly on wire rack.
Serve warm or cool.
Servings: 12
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