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    Honey Cloverleafs


    Source of Recipe


    Marla

    List of Ingredients




    Honey Cloverleafs

    1 package (16 oz.) hot roll mix
    6 Tbs honey, divided
    1/4 cup butter or margarine
    1 tsp grated lemon peel
    1 cup sliced almonds

    Recipe



    1 Prepare hot roll mix in a large bowl according to package directions, adding 2
    tablespoons honey to liquid. Cover kneaded dough with bowl and let rest 5 minutes.
    2 Melt butter in a small saucepan over medium heat. Add remaining 4 tablespoons
    honey; stir in lemon peel.

    3 Roll dough into 36 balls (about 1- to 1-1/2-inch diameter each). Form clusters
    of three balls; dip each in honey mixture then in almonds. Place each cluster in
    a well greased muffin cup. Cover and set in warm place to rise about 30 minutes
    or until doubled in bulk.

    4 Bake in preheated 350°F oven 15 to 20 minutes or until lightly browned. Brush
    with honey mixture, if desired. Remove from pan and cool slightly on wire rack.
    Serve warm or cool.

    Servings: 12


 

 

 


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