Cup Cakes in a Cone
Source of Recipe
Marla
Recipe Introduction
These are a lot of fun to make. Let the kids help you decorate the cones.
List of Ingredients
Cup Cakes in a Cone
Serving Size: varies
Ingredients:
1 Package Cake Mix (prepare as directed)
24 - 26 Small Ice Cream Cones
Frosting
Candy Sprinkles (optional)
Recipe
Preparation:
Prepare your choice of cake mix as directed on the package. Preheat oven as
directed on the package of mix. Spoon cake batter into ice cream cones and
fill leaving 1/2" inch from the top. Place cones standing up in a large
baking pan or jelly roll pan and bake until done. Remove from oven and cool
completely. When cool frost with your favorite icing and add candy toppings
if you wish.
A great choice for school functions or maybe something new for that fund
raiser or bake sale coming up.