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    Easy Peach Cobbler


    Source of Recipe


    Marla

    List of Ingredients




    1 cup white sugar
    1/2 cup butter, room temperature
    1 cup self-rising flour
    1 cup milk
    1 (15 ounce) can peaches





    Recipe



    1 Preheat oven to 350 degrees F (175 degrees C).

    2 In a one-quart baking dish or 9 inch square pan, cream together sugar and butter. Mix in flour and milk until smooth. Pour peaches and their juice over the top.

    3 Bake 25 to 30 minutes in the preheated oven, until golden brown.

    Makes 6 servings

 

 

 

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