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Finger Jello for Kids

Source of Recipe

Marla


List of Ingredients

2 pkg. unflavored gelatin
1 (6 oz.) pkg. jello
2 1/2 c. water
1/4 c. or less sugar or
sweetener




Recipe

Dissolve unflavored gelatin in 1 cup cold water. Set
aside. In saucepan, bring 1 cup water to boil, add jello and
sugar. Bring to a boil and remove from heat. Add gelatin
mixture. Stir in 1/2 cup cold water. Pour into greased pan
and set in refrigerator or until solid (about 2 hours). Cut
into squares or let kids use cookie cutter. Store in airtight
container in fridge. Kids can grab a "handful" and go outside.