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    Mother's Day Peach Cobbler

    Source of Recipe

    Marla
    Mother's Day Peach Cobbler

    1 cup sugar
    1 cup flour
    1 cup milk
    1 stick butter, melted
    1 can peaches (or any favorite fruit), drained

    In a bowl, combine sugar, flour and milk. Pour mixture over butter, stir and press into pie pan. Add peaches. Cook in bottom of oven at 450 degrees until brown.

 

 

 

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