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    Left Over Turkey Pot Pie


    Source of Recipe


    Mama;s Little Notebook
    Left Over Turkey Pot Pie

    http://t1.gstatic.com/images?q=tbn:kTdVYaB3xpyjvM:http://bestcookingschoolblog.typepad.com/.a/6a00e54fb36f73883401127906427028a4-320wi

    2 tablespoons garlic



    1 cup onions
    1/2 cup celery
    1/2 cup carrots
    1/4 cup flour
    2 cups turkey or chicken stock
    1/2 cup of half and half
    1/4 teaspoon poultry seasoning
    1/3 cup frozen peas
    1/2 cup leftover green bean casserole
    1 cup leftover turkey meat
    Add salt and pepper to taste

    Sauté ingredients through the carrots in 1/4 stick butter. Add the flour and sauté for 1-2 minutes. Combine with the remainging ingredients and fill pie pan. Top with a puff pastry sheet.

    Bake at 375 for 35 to 40 minutes.

 

 

 

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