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    Bourbon Marinated Steak


    Source of Recipe


    ArcaMax
    Bourbon Marinated Steak

    1 3 - 4 pound top sirloin steak
    One half cup bourbon
    One half cup olive oil
    One third cup red wine vinegar
    One third cup dry red wine
    2 cloves garlic, crushed
    1 Tbsp. fresh ground pepper

    Place steak in deep dish, combine remaining ingredients and pour over steak. Allow steak to marinate for 4 to 5 hours. Remove steak and grill over hot charcoal or gas grill, baste often with marinade. Cook steak to medium rare (or desired doneness).

 

 

 


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