Bourbon Marinated Steak
Source of Recipe
ArcaMax
Bourbon Marinated Steak
1 3 - 4 pound top sirloin steak
One half cup bourbon
One half cup olive oil
One third cup red wine vinegar
One third cup dry red wine
2 cloves garlic, crushed
1 Tbsp. fresh ground pepper
Place steak in deep dish, combine remaining ingredients and pour over steak. Allow steak to marinate for 4 to 5 hours. Remove steak and grill over hot charcoal or gas grill, baste often with marinade. Cook steak to medium rare (or desired doneness).
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