DOUBLE-DECKER BURGERS
Source of Recipe
Macklinda
List of Ingredients
2 pounds ground beef
1/4 cup finely chopped onion
2 eggs, beaten
2 teaspoons Worcestershire sauce
1 teaspoon salt
1/4 teaspoon pepper
1-1/2 cups (6 ounces) shredded cheddar cheese
3 tablespoons mayonnaise
4 teaspoons prepared mustard
4 teaspoons dill pickle relish
Shredded lettuce
6 onion slices
6 hamburger buns, split
6 tomato slices
Recipe
In a large bowl, combine the first six ingredients; mix well. Shape into 12 thin patties. Broil 4 in. from the heat for 7-8 minutes on each side or until no longer pink. In a small bowl, combine cheese, mayonnaise, mustard and relish; mix well. Spoon 2 tablespoons on each burger. Return to the broiler just until cheese softens. Place lettuce and onion on bottom of buns; top each with two burgers, tomato and top of bun. Yield: 6 servings.
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