Hawaiian Meatballs
Source of Recipe
Macklinda
List of Ingredients
1 1/2 lb. lean ground beef
2/3 cup bread crumbs
1/2 cup minced onion
1 egg
1/4 tsp. ginger
1/2 tsp. salt
1/4 cup milk
1/2 cup brown sugar
1/2 cup vinegar
1 can pineapple tidbits, 16 to 20 oz. (reserve juice)
1 T. Worcestershire sauce
2 T. cornstarch
1 medium green bell pepper, chopped
Recipe
Combine meatball ingredients, shape into small meatballs. Bake at 325 º for 15-20 minutes. Drain and set aside. In a large skillet, combine sugar and cornstarch. Stir in vinegar, pineapple juice, and Worcestershire sauce. Bring to a boil, reduce heat to medium; Cook and stir until smooth and thickened. Stir in pineapple tidbits, green pepper, and meatballs . Cook a minute or two to heat through. Serve over rice.
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