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    Hawaiian Meatballs


    Source of Recipe


    Macklinda

    List of Ingredients




    1 1/2 lb. lean ground beef
    2/3 cup bread crumbs
    1/2 cup minced onion
    1 egg
    1/4 tsp. ginger
    1/2 tsp. salt
    1/4 cup milk

    1/2 cup brown sugar
    1/2 cup vinegar
    1 can pineapple tidbits, 16 to 20 oz. (reserve juice)
    1 T. Worcestershire sauce
    2 T. cornstarch
    1 medium green bell pepper, chopped

    Recipe



    Combine meatball ingredients, shape into small meatballs. Bake at 325 º for 15-20 minutes. Drain and set aside. In a large skillet, combine sugar and cornstarch. Stir in vinegar, pineapple juice, and Worcestershire sauce. Bring to a boil, reduce heat to medium; Cook and stir until smooth and thickened. Stir in pineapple tidbits, green pepper, and meatballs . Cook a minute or two to heat through. Serve over rice.

 

 

 


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