Spareribs And Apples
Source of Recipe
hun
Spareribs And Apples
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Serving Size : 4 servings.
Category : German
Amount Measure Ingredient -- Preparation Method
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5 pounds meaty spareribs
onions -- sliced
3 tablespoons butter
carrot -- grated
1 dash pepper
apples -- sliced
1 quart sauerkraut -- rinsed
1 1/2 cups dry white wine
Ready, set, cook!
Preheat oven to 350 deg F. In skillet, lightly brown spareribs in butter. Sprinkle with pepper. In separate bowl, mix together sauerkraut, onions and carrots. Place half this mixture in baking dish. Add half the apple slices and all the spareribs. Cover with remaining sauerkraut mixture, apple slices, and wine. Cover and bake 1 hour 45 minutes. Nice with mashed potatoes.
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