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    Tipsy Dogs


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    Recipezaar
    Tipsy Dogs
    Recipe #234203 | 4¼ hours | 10 min prep
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    By: Luvin' Texas
    Jun 11, 2007

    An older cookbook I picked up at a yard sale.
    SERVES 6 (change servings and units)

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    Ingredients
    1 cup catsup
    1 cup brown sugar
    1 cup whiskey

    2 (12 ounce) packages jumbo hot dogs

    Directions
    1Combine above and simmer slowly for one hour.
    2Cut hot dogs into 1 inch pieces, put inot sauce, simmer very slowly for 3-4 hours.
    3May be done in a crock pot. (Double if desired).

 

 

 

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