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    MICROWAVE PEANUT BRITTLE


    Source of Recipe


    Marla

    List of Ingredients




    1 c. raw Spanish peanuts
    1 c. granulated sugar
    1/2 c. white corn syrup
    1/8 tsp. salt
    1Tbsp. butter
    1 tsp. vanilla
    1 tsp. baking soda

    Recipe



    Stir peanuts, sugar, syrup and salt together in 2 quart
    bowl. Microwave on Full power for 8 minutes, stirring twice
    during cooking time. Add butter and vanilla. Microwave again
    for 2 minutes. Peanuts will be lightly browned and the syrup
    very hot. Add soda and stir gently until mixture is foamy and
    starting to turn medium caramel color. Pour quickly onto a
    well buttered cookie sheet. Spread thinly. When cool, break
    into pieces and store in airtight container.
 

 

 

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