Diabetic Dog Treats SUBMITTED BY: BARB M
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Diabetic Dog Treats SUBMITTED BY: BARB MAXWELL PHOTO BY: LOVEBREEZY
"If you have a diabetic dog like we do, then you know it is hard to find a treat that will do no harm. This is one of those treats. It is easy to fix, and even dogs without diabetes will enjoy them."
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PREP TIME 5 Min
COOK TIME 15 Min
READY IN 20 Min
Original recipe yield 2 pounds
SERVINGS (Help)
Servings
US METRIC
INGREDIENTS (Nutrition)
1/2 cup whole wheat flour
2 eggs
1 1/2 pounds beef liver, cut into pieces
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DIRECTIONS
Preheat the oven to 350 degrees F (175 degrees C). Line a 10x15 inch jellyroll pan with parchment paper.
Place the liver into a food processor. Pulse until finely chopped. If you have room, add the flour and eggs, and process until smooth. Otherwise, transfer to a bowl, and stir in the flour and eggs using a wooden spoon. Spread evenly in the prepared pan.
Bake for 15 minutes in the preheated oven, or until the center is firm. Cool, and cut into squares using a pizza cutter. The treats will have a consistency similar to a sponge. Store in a sealed container in the refrigerator.
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