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    Diabetic Dog Treats SUBMITTED BY: BARB M


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    Diabetic Dog Treats SUBMITTED BY: BARB MAXWELL PHOTO BY: LOVEBREEZY

    "If you have a diabetic dog like we do, then you know it is hard to find a treat that will do no harm. This is one of those treats. It is easy to fix, and even dogs without diabetes will enjoy them."

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    PREP TIME 5 Min
    COOK TIME 15 Min
    READY IN 20 Min
    Original recipe yield 2 pounds

    SERVINGS (Help)
    Servings
    US METRIC



    INGREDIENTS (Nutrition)
    1/2 cup whole wheat flour
    2 eggs
    1 1/2 pounds beef liver, cut into pieces
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    DIRECTIONS
    Preheat the oven to 350 degrees F (175 degrees C). Line a 10x15 inch jellyroll pan with parchment paper.
    Place the liver into a food processor. Pulse until finely chopped. If you have room, add the flour and eggs, and process until smooth. Otherwise, transfer to a bowl, and stir in the flour and eggs using a wooden spoon. Spread evenly in the prepared pan.
    Bake for 15 minutes in the preheated oven, or until the center is firm. Cool, and cut into squares using a pizza cutter. The treats will have a consistency similar to a sponge. Store in a sealed container in the refrigerator.

 

 

 


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