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Pizza on a Stick




Source of Recipe


Good Things Utah
Pizza on a Stick

http://ktvx.img.entriq.net/img/dp_thumbs/thumb_1278004498837_0p24244822464558724.jpg

1 cup ham
1 cup Polska Kielbasa Sausage
1 cup pepperoni
1 cup mushrooms
1 cup olives
1 cup zucchini
1 cup green pepper
1 cup red bell pepper
1 cup fresh pineapple
1 cup red onion (optional)
1 cup grape tomatoes
2 tsp. salt
1 tsp. pepper
1 tsp. dried thyme, oregano, basil
1 cup shredded mozzarella or cheddar cheese
2 cups of your favorite marinara sauce
canola spray
skewers


1. Cut all vegetables and meat into 1 inch bite size pieces. Then place them into a large bowl.
2. Spray canola spray over meat and vegetables. Season with salt, pepper, thyme, oregano, and basil. Toss together and let stand for 10 minutes.
3. Soak skewers sticks in water for 1 hour. Thread desired meat and vegetables onto skewers and place them on a baking sheet.
4. Broil at 500 degrees for 10 minutes or place on BBQ grill until vegetables are tender.
5. Bring out of the oven or off the grill and sprinkle cheese over top. Cover with foil until serving.
6. Serve with your favorite manara sauce on the side or drizzle over top. Makes about 15 skewers.