Orange-Honey Barbecued Ribs
Source of Recipe
Heidi
List of Ingredients
Orange-Honey Barbecued Ribs
Prep: 20 min, Cook: 2:00.
2 lbs. country style pork ribs
1 cup chili sauce
1/3 cup onion, chopped
3-1/2 Tbs. honey
2 Tbs. plus 2 tsp. unsalted butter
1 clove garlic, minced
1/8 tsp. hot pepper sauce
1/8 tsp. orange rind, grated
Recipe
Preheat oven to 350°F. Place ribs on rack of broiler pan. Cover
with foil. Roast 1 hour. While meat is roasting, combine chili
sauce, next 5 ingredients and salt to taste in a saucepan. Bring to
a boil. Cover, reduce heat to low and simmer 30 minutes. Stir in
orange rind and set aside. Remove foil from meat and pour off
drippings. Brush sauce on ribs. Roast uncovered 30 minutes. Brush
with sauce again. Roast 20-30 minutes longer or until ribs are very
tender. Serve any remaining sauce with ribs.
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