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    Pork Chops with Oregano Wine Sauce


    Source of Recipe


    Mai

    List of Ingredients




    Pork Chops with Oregano Wine Sauce

    4 thick pork chops
    1/4 cup olive oil
    2 green peppers, sliced
    1/2 lb. sliced mushrooms
    2 teaspoons minced garlic
    1 can diced tomatoes
    1 can tomato sauce
    1/2 cup white wine
    2 teaspoons oregano
    salt and pepper

    Recipe



    Brown chops in oil for 10 minutes. Add peppers and mushrooms,
    cook 5 minutes. Add garlic, tomatoes and tomato sauce. Stir and
    cook 3 minutes. Add wine and seasonings. Cover and cook for
    20-25 minutes

 

 

 

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