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    RIBS WITH FAVORITE SPICY BAR-B-Q SAUCE


    Source of Recipe


    Marla
    RIBS WITH FAVORITE SPICY BAR-B-Q SAUCE
    Arrange about 3 pounds lean pork spareribs, cut into 2

    or 3 rib pieces in a 12 x 8 x 2-inch dish. Cover with wax

    paper. Microwave at High for about 20 to 25 minutes, rearrange-

    ing about 10 minutes until partially cooked. Place on preheat-

    ed grill, about 4-inches above direct heat or as recommended

    for ribs on your grill. Grill for 35 to 45 minutes until no

    pink remains in meat, turning meat periodically. Before

    serving, brush or dunk in favorite spicy barbecue sauce. Makes

    about 4 servings.

    For a drier, crispy texture, use less microwave time and

    maximum grill time.
 

 

 

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