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Delicious Chicken Bits From Tracy




Source of Recipe


Tracy


List of Ingredients





Delicious Chicken Bits From Tracy

1 1/4 lb boned, skinned, chicken - breasts
1 t freshly ground black pepper
1/4 t ground turmeric
1/4 t cayenne pepper
1 t ground cumin
1 t dried thyme
1/4 t garlic powder
1 t paprika
3/4 t salt
3 T vegetable oil, more or less



Recipe



Preheat oven to 350 degrees F degrees. Cut each breast piece
into thirds, lengthwise, and then crosswise into 3/4-inch to
1-inch segments. Put in a bowl. Add the black pepper,
turmeric, cayenne pepper, cumin, thyme, garlic powder, paprika,
salt, and 1 tablespoon of the oil. Mix well and set aside for
10 minutes longer. Heat 2 tablespoons oil in a wok or large,
nonstick frying pan over very high heat. When the oil is very
hot, put in the chicken. Stir and fry quickly until the
chicken pieces are lightly browned or turn opaque on the
outside. Put in a baking dish, cover loosely with lightly
oiled wax paper (which should sit inside the dish and directly
on the chicken pieces), and bake for 8 to 10 minutes or until
the chicken pieces are just cooked through. If not to be eaten
immediately, remove the chicken pieces from the hot baking dish
to prevent them from dying out. Makes 6 servings.