Drunken Cornish Hens
Source of Recipe
Marla
List of Ingredients
4 Rock Cornish game hens
4 tablespoons dark rum
1/4 C lime juice
4 tablespoons honey
4 cloves garlic, minced
2 teaspoons salt, divided
1 teaspoon coriander
1 teaspoon pepper
Recipe
Serves 4
Preheat oven to 350 degrees F. Wash hens and pat dry. Mix together rum,
lime
juice, honey, garlic, and 1 teaspoon salt. Rub mixture all over hens and
marinate in refrigerator for at least 30 minutes. Transfer hens from
marinade
to a shallow baking dish and pour marinade over hens. Sprinkle skin of hens
with salt, pepper and coriander. Roast hens for about 35-40 minutes or
until
done, basting frequently with pan juices.
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