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    Drunken Cornish Hens


    Source of Recipe


    Marla

    List of Ingredients




    4 Rock Cornish game hens
    4 tablespoons dark rum
    1/4 C lime juice
    4 tablespoons honey
    4 cloves garlic, minced
    2 teaspoons salt, divided
    1 teaspoon coriander
    1 teaspoon pepper

    Recipe



    Serves 4

    Preheat oven to 350 degrees F. Wash hens and pat dry. Mix together rum,
    lime
    juice, honey, garlic, and 1 teaspoon salt. Rub mixture all over hens and
    marinate in refrigerator for at least 30 minutes. Transfer hens from
    marinade
    to a shallow baking dish and pour marinade over hens. Sprinkle skin of hens
    with salt, pepper and coriander. Roast hens for about 35-40 minutes or
    until
    done, basting frequently with pan juices.

 

 

 


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