Grilled Lemon and Honey Boneless Chicken
Source of Recipe
Niki
List of Ingredients
Prep Time: 10 Minutes
Cook Time: about 16 Minutes
Ready in: about 1 Hour and 16 Minutes WITH marinating time
Makes 4 to 6 servings
6 skinless boneless chicken breast halves
3 tablespoons vegetable oil
3 tablespoons honey
2 tablespoons soy sauce
1 medium onion, finely chopped
1/2 cup fresh lemon juice
salt to taste
freshly ground black pepper to taste
Recipe
1. Place the chicken breasts in shallow glass dish. Mix together the onion,
lemon juice, oil, honey and soy sauce in small bowl.
2. Pour 1/2 cup marinade over the chicken breasts; turn and coat the other
side. Cover the dish and marinate for 1 hour in the refrigerator.
3. Pour remaining marinade into small saucepan. Boil until slightly reduced
and thickened, about 2 minutes; reserve for glaze. Set aside.
4. Pre-heat grill to medium-high heat.
5. Brush grill rack with oil. Remove chicken from marinade, drain well.
Season chicken with salt and pepper.
6. Grill the chicken breasts halves until cooked through, brushing
occasionally with reserved marinade glaze, about 8 minutes per side.
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