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    COLESLAW


    Source of Recipe


    Darlene

    List of Ingredients




    1/4 cup mayonnaise
    1/4 cup sour cream
    6 teaspoons seasoned rice wine vinegar
    2 teaspoons fresh lemon juice
    1 tablespoon honey mustard
    2 teaspoons creamed horseradish
    1 1/2 teaspoons sugar
    1/4 teaspoon dry mustard
    1 teaspoon Tabasco® sauce
    1/4 teaspoon celery seed
    Salt and fresh black pepper
    5 cups shredded green cabbage

    Recipe



    PREPARATION:
    In a large bowl blend together all ingredients except cabbage; season to taste with salt and pepper. Add cabbage and toss well to combine. Chill, covered, for at least 6 hours or better, overnight.
    SERVES 4

 

 

 


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