COLESLAW
Source of Recipe
Darlene
List of Ingredients
1/4 cup mayonnaise
1/4 cup sour cream
6 teaspoons seasoned rice wine vinegar
2 teaspoons fresh lemon juice
1 tablespoon honey mustard
2 teaspoons creamed horseradish
1 1/2 teaspoons sugar
1/4 teaspoon dry mustard
1 teaspoon Tabasco® sauce
1/4 teaspoon celery seed
Salt and fresh black pepper
5 cups shredded green cabbage
Recipe
PREPARATION:
In a large bowl blend together all ingredients except cabbage; season to taste with salt and pepper. Add cabbage and toss well to combine. Chill, covered, for at least 6 hours or better, overnight.
SERVES 4
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