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    Lima Bean Salad


    Source of Recipe


    Marla

    List of Ingredients




    Lima Bean Salad

    1 1/2 cups of cooked Lima beans (fresh, canned or dried)
    1/4 teaspoonful of salt
    1/2 a chili-pepper, chopped exceedingly fine
    1 teaspoonful of grated onion
    1 tablespoonful of fine-chopped parsley
    3 or 4 tablespoonfuls of oil
    1 to 2 tablespoonfuls of vinegar

    Recipe



    To the beans add the onion, chili-pepper, salt and parsley, and mix thoroughly; add the oil and mix, and then the vinegar and mix again. This salad may stand some time before serving.


 

 

 


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