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Crunchy Tuna Sandwiches




Source of Recipe


Penny


List of Ingredients




1 6-1/2 oz can tuna
1 tablespoon mayonnaise
1 small tomato, diced
1 teaspoon vinegar
2 - 4 slices of bread (depending on how thick you like your sandwiches. Use whole wheat bread for added fiber and nutrients.)
1 handful potato chips



Recipe



Mix together tuna, mayonnaise, tomato and vinegar. Spread on bread to make a sandwich. Pack sandwich and chips separately; add chips to your sandwich immediately before eating to preserve the crunch.