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    HERO-IN-THE-ROUND


    Source of Recipe


    SandyOh

    Recipe Introduction


    Serve this family-size sandwich with potato salad, coleslaw and cookies.

    List of Ingredients





    1 (8-inch) loaf round bread, unsliced
    1/2 cup LAND O LAKES® Butter, softened
    4 ounces thinly sliced roast beef
    8 LAND O LAKES® American Cheese slices
    1/4 cup Thousand Island dressing
    6 lettuce leaves
    1 medium tomato, sliced 1/4-inch
    4 ounces thinly sliced pastrami
    4 ounces LAND O LAKES® Monterey Jack Cheese, cut into 16 (2x1-inch) slices



    Recipe



    Cut loaf lengthwise horizontally into 4 slices; spread all cut surfaces with butter.

    Place bottom slice of loaf on platter; top with roast beef and American cheese slices. Spread with 2 tablespoons Thousand Island dressing.

    Place second bread slice on top of beef and cheese; top with lettuce and tomatoes.

    Place third bread slice on top of tomatoes; top with pastrami and Monterey Jack cheese. Spread with remaining Thousand Island dressing. Add remaining bread slice.

    Skewer loaf with 6 to 8 skewers from top to bottom, if desired. Cut into 8 pie-shaped wedges.

    TIP: For variety, add 1/2 teaspoon seasoned pepper to butter. Spread cut surfaces of bread with butter mixture.

    TIP: Prepare sandwich as directed above. Cover with plastic food wrap; place in cold picnic cooler when transporting.

    Yield: 8 servings


 

 

 


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