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Ham Barbecue Sandwiches




Source of Recipe


Penny


List of Ingredients




1 1/2 lb Cooked Ham -- Chopped
1 1/2 c Ketchup
2 tb cider vinegar
1 tb firmly packed brown sugar
1 tb prepared mustard
1 tb Worcestershire Sauce
8 hot dog buns



Recipe



Combine all of the ingredients, except the frankfurter rolls, in a
2-quart saucepan. Cook over medium heat until the mixture comes to a
boil, then remove from the heat and cover; refrigerate until serving
time.

TO GRILL:

Place each frankfurter roll on a 10-inch length of heavy-duty foil.
Fill each roll with about 1/3 cup of the ham mixture. Securely wrap
each roll into a loose packet. Grill 4-inches from gray coals (medium
heat). Cook for 20 minutes, turning often with tongs. Yield: 8 servings.