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Braggin Beans Recipe

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Braggin Beans Recipe
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Printer Friendly Recipe: by Chris & Carla's Catering
Posted on July 04 2008 in category: Side Dish

Stovetop "Baked" Beans
Baked beans are flavored with bacon and onion, then slowly simmered in a sweet sauce.
Cooking time: 10 minutes
Total: 30 minutes
Makes: 12 servings (1/2-cup each)
Ingredients

3 Slices bacon, coarsely chopped
1 Medium onion, chopped (1 med = 1/2 cup)
2 Cans (15 oz each) Van Camp's Pork and Beans
1/2 Cup Hunt's Ketchup
2 tablespoons Gulden's Spicy Brown Mustard
1 pound of brown hamburger meat
Directions
1. Cook bacon in medium saucepan over medium-high heat 5 minutes, or until crisp, stirring occasionally.
2. Add onions and ground beef; cook 10 minutes, or until onions are crisp-tender. Stir in beans, ketchup and mustard; bring to a boil. Reduce heat to low.
3. Cook 20 minutes, or until sauce is thickened, stirring occasionally.




Use Your Oven: Preheat oven to 375F. Spray 2-quart casserole dish with PAM Original No-Stick Cooking Spray. Prepare recipe as directed, except after bringing bean mixture to a boil, pour into prepared dish; cover. Bake 1 hour.