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    Cheesy Mashed Potatoes


    Source of Recipe


    Marla

    List of Ingredients




    Cheesy Mashed Potatoes

    2 pounds baking potatoes, cooked until tender
    3/4 cup to 1 hot milk
    2 tablespoons butter
    4 ounces American cheese, cut in small squares
    3/4 cup shredded extra sharp Cheddar cheese
    1/2 teaspoon pepper
    1/4 teaspoon salt
    pinch cayenne

    Recipe



    Mash potatoes with half the milk and butter. Add cheese.
    Add remaining milk and butter and seasonings. Beat until creamy.
 

 

 

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