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Parsnip Mashed Potatoes




Source of Recipe


Macklinda


List of Ingredients




Parsnip Mashed Potatoes

3 lb russet potatoes
1 lb parsnips
4 tbsp butter
1/2 tsp black pepper
3/4 cup milk




Recipe



Scrub potatoes and parsnips and cut into smaller pieces.
Place in a pot, cover with water, and bring to a boil. Simmer until the potatoes are soft. Drain.
Mash potatoes and parsnips with remaining ingredients. Adjust seasoning to taste.
Serves 8