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Cheesy Chicken Corn Chowder




Source of Recipe


Marla


List of Ingredients




Cheesy Chicken Corn Chowder

1 1/2-2 lbs. boneless chicken breast, cut in pieces

1 med. onion, chopped

4 stalks celery, chopped

2 cans cream of chicken soup

1 (16 oz.) can whole kernel corn (with liquid)

1 c. milk

Velveeta cheese (med. size brick)



Recipe



In a large pot combine chopped onion, chicken and 1 cup water. Boil, then simmer 15-20 minutes (until

chicken is cooked). Add remaining ingredients. Cook on medium to low heat for 1/2 hour. Keep stirring

and checking so cheese doesn't burn. This is so good (even as a meal)!