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    Raspberry Kisses


    Source of Recipe


    Marla

    List of Ingredients




    1 small box raspberry gelatin
    1 cup granulated sugar
    1/4 teaspoon salt
    2/3 cup egg whites
    3/4 teaspoon almond extract
    1 (4 ounce) can shredded coconut

    Recipe



    Combine gelatin, sugar and salt. While beating egg whites at high speed on
    electric mixer, gradually add gelatin-sugar mixture. Add almond extract
    and
    continue beating until glossy and stiff peaks form. Stir in coconut. Place
    baking parchment on baking sheets; drop mixture by heaping teaspoonfuls
    about 2 inches apart onto prepared sheets. Bake at 275 degrees F for about
    35 to 40 minutes.

 

 

 

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