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TWISTED VALENTINE TREAT




Source of Recipe


Marla


List of Ingredients




2 pkgs. dry yeast
1 1/2 c. warm water
2 tbsp. sugar
1 tsp. salt
4 c. flour
1 egg, beaten
Coarse salt



Recipe



Mix together all the ingredients except the coarse salt. Knead the mixture until it's rubbery, like dough. Pull off small pieces and roll into different lengths. On cookie sheet, twist lengths of dough into heart shapes. Coat your shapes with the beaten egg, then sprinkle on coarse salt. Place pretzel dough in oven and bake at 425 degrees for 12-15 minutes or until golden.
Denise Jo
You know you are past your prime when every time you suck in your gut your ankles swell.