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Weight Watchers Saute Spinach




Source of Recipe


Marla


List of Ingredients




Makes 4 servings
Weight Watcher Points - 2 Points

1 pound fresh spinach
1 tablespoon olive oil
2 tablespoons cooking sherry
1/4 cup freshly grated Parmesan cheese


Recipe



Wash and dry spinach. Cook spinach in olive oil in large skillet over high heat. Stir constantly until wilted. Add wine and cook until liquid is gone. Sprinkle with Parmesan cheese and serve.
Calories 121 Fat 7g Carbohydrate 5g Fiber 3g Cholesterol 0mg
Protein 8g Sodium 315mg