member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Send me an email!      

Recipe Categories:

    Freezer Bread and Butter Pickles


    Source of Recipe


    My Mom

    List of Ingredients





    7 cups sliced pickling cucumbers
    1 cup sliced onion
    2 scant Tbs. salt
    2 cups sugar
    1 cup white vinegar
    1 Tb. celery seed
    1 Tb. mustard seed

    Recipe




    Place cucumbers, onion and salt in a non-reactive kettle or deep crock.
    Heat sugar, white vinegar, celery seed and mustard seed until all the sugar is dissolved.
    Pour over pickle mixture.

    Let stand for 24 hours.

    Place in freezer containers and freeze.

    These pickles stay crisp.



 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |