Crabmeat Florentine
Source of Recipe
Box
Recipe Introduction
Jenny Osterhus
List of Ingredients
1 can crabmeat � tsp salt
1 cup sour cream � tsp nutmeg
1 cup grated cheddar cheese 1 tbsp minced onion
1 cup tomato sauce 1 tsp msg
1 10-oz pkg frozen spinach, cooked
Recipe
Grease 1 �-qt pan; put in cooked spinach; sprinkle with � tsp msg and mix. In another bowl mix other ingredients and put on top of spinach. Cook 25 minutes at 350�.