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    Baked Apples


    Source of Recipe


    Barbara Kesterson

    List of Ingredients




    7 medium Apples, quartered
    2 cups Sugar
    1 teaspoon Cinnamon
    1/2 stick Butter, or Margarine
    1/4 cup Water

    Recipe



    Cut the apples. Place them into a 2-quart casserole
    dish and add the sugar, cinnamon, margarine and
    water.
    Bake in a 400 degrees oven for 1 hour, or until
    tender.
    Sreve while warm.
    Top with whipped cream, or ice cream.

 

 

 

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