Self magazine
combine 1/4 cup whole-grain pancake mix, 1 tbsp ground flaxseed. 1/4 cup skim mild, 2tbsp water and 1tsp canola oil in a bowl. Coat a hot griddle with 1 1/2 tsp canola oil and make 2 or 3 pancakes. top with 2/3 berries and 2 tsp maple syrup.