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    Peanut Butter Clusters

    A favorite at Christmas time.

    List of Ingredients




    1 (6oz) pkg. Toll House chocolate chips
    1 (12oz) pkg. butterscotch chips
    1 (6oz) can salted cocktail peanuts

    Recipe



    Microwave chocolate and butterscotch chips in a 2 quart
    glass dish for 5-6 minutes on 60% power, or until melted.
    (They don't actually melt, but look very shiney.)
    Add peanuts and mix well.

    Drop by tablespoons on waxed paper. Cool in refrigerator.
    Store in covered container in refrigerator.

    I have used different chocolate chips other than Toll House, and it does not work well.

 

 

 

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