member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Miss Annie      

Recipe Categories:

    Chicken Cordon Bleu Casserole


    Source of Recipe


    Ann

    Recipe Introduction


    My family loved this recipe. All the flavors of the real deal, only quicker to put on the table. It would be a lovely brunch dish too.

    List of Ingredients




    2 lbs skinless chicken breasts, cut into bite-size chunks
    dry breadcrumbs
    1/2 cup milk
    1 egg, mixed with the milk
    8 ounces swiss cheese, cubed
    8 ounces ham, diced
    1 can cream of chicken soup
    1 cup milk

    Recipe



    Dip chicken in egg and milk mixture, then toss with bread crumbs, coating well.
    Brown in a little oil until golden.
    Place chicken in a baking dish, add cheese and ham.
    Mix soup with 1 cup of milk and pour over all.
    Bake at 350 degrees F. for 30-35 minutes, or until tender and bubbly. Makes 4-6 servings
 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |