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Squash Custard

After 40 years of trying "new" squash recipes, this is the only way I get my husband to eat it. And....."he likes it!"

List of Ingredients

2 eggs, beaten
1 cup milk
3 teaspoons melted butter
salt and pepper
1 can chopped green chilies
2 cups cooked squash, mashed
1 cup crushed tortilla chips




Recipe

Beat together eggs, milk, butter, salt and pepper. Add squash.
Top with crushed tortilla chips.
Bake at 350 degrees for 30 minutes, or until set.