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    Chocolate Covered Orange Peels


    Source of Recipe


    SunKist

    Recipe Link: http://www.sunkist.com/nutrition/recipes/c-chocolate_orange_peels.asp

    Scrub five navel oranges with a vegetable brush. Peel the rind and dice into small pieces.

    Melt 1 bag (1 lb.) semi-sweet chocolate pieces in the microwave until it is molten (you can stir it with a spoon, but it is still thick-about four minutes).

    Put orange rinds in bowl with chocolate and stir around.

    Using spoons, drop spoon size chunks onto cookie sheet (like drop cookies).

    Sprinkle confectioner's sugar on top.

    Put in refrigerator for about an hour. When hard, take off sheet and put in a bowl and serve


 

 

 


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