4 Tablespoons butter
6 firm bananas
4 Ounces cream cheese, softened
4 Tablespoons sugar
1 Teaspoon cinnamon
1 Cup heavy cream
Whipped cream for garnish (optional)
Recipe
Melt butter. Slice bananas lengthwise. Sautee quickly over high heat.
Place 1/2 of bananas in buttered 8 x 8-inch dish. Beat cream cheese
with sugar and cinnamon. Spread 1/2 of mixture over banana. Top with
remaining bananas and spread with remaining cheese mix. Pour cream
over top; bake in 375 degrees oven for 20 minutes. Serve cool
garnished with whipped cream or warm over vanilla ice cream. Yield: 9
Servings