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Deana's Cinnamon Rolls




Source of Recipe


Deana Webster


Recipe Introduction


I like to make these rolls for Dad's (Frank) birthday once in a while. Everyone loves them. --DEANA


List of Ingredients




1 1/4 Cup Milk
1/2 Cup Sugar
1 tsp. Salt
2 Sticks Butter
1 pkg Dry Yeast
1/4 Cup Warm Water
3 Eggs, beaten
5 1/2 Cup Flour
Butter
Sugar
1/2 cup Cinnamon
Raising and Nuts optional but I don't like them

Topping:
2 cups Powdered Sugar
3 TBSP Milk
1 tsp. vanilla
3 tsp. water

Recipe



Scald Milk, add next 3 ingredients.

In a different bowl, add yeast, water, and eggs. Combine mixtures and add flour. Set in warm place for 3 hours. Take fork and poke hole in dough; cover. Put in fridge over night.

Roll dough on floured table. Rub with butter and and sprinkle with cinnamon sugar. Roll into a log. Use fine thread or plain floss and cut into 1 inch pieces. Put in greased pan with sides. If there are no sides, the rolls will fall over the sides and make a mess in your oven, and it's not fun to clean up. Let stand or rise for 2 hours. Bake at 300 degrees until light brown.

Remove from oven and drizzle topping over rolls, while still warm. Yummy, yummy!